Honoring Tradition Embracing Change.
Old Roots New Flavors.
We’re Coyote’s Kitchen — a modern food experience rooted in tradition. Our dishes bring Navajo flavors to life with a fresh perspective, honoring the past while creating something new. We use seasonal, local ingredients whenever possible, served with heart and simplicity.
Every plate tells a story — of land, culture, and the power of good food shared.
We use only the freshest ingredients — locally sourced when possible, always chosen with care. Whether you're craving the bold crunch of a Navajo taco piled high or the earthy depth of slow-simmered mutton stew, we’ve got you covered.
Looking for something new? Our Southwest Grain Bowl blends tradition with modern tastes, layered with roasted vegetables, ancient grains, and bold spices.
Our menu is a tribute to heritage and a playground for flavor — where every dish reflects a deep respect for the past and a fearless vision for what’s next.
Come eat with us, and taste the story of tradition reimagined.